From TB&CB: April 2014

29/04/201414/05/2014April 2014baked, Chocolate Chip Cookies, cookies, fish, fried fish, koulourakia, oat cookies, oats, slush, strawberry2 Comments

TB&CB (The Baking & Cooking Bud) is my food blog where I share my kitchen experiments and experiences. I love baking and cooking and for me it’s therapeutic. Some of the followers of TCB are not aware of my other blog so here is a quick sneak peak into this month’s recipes from TC&CB.

Double Chocolate-Chip Cookies

Oat Cookies

Lemon Koulourakia

Strawberry Slushie

Fried King Fish

Published by Heena R. Pardeshi

Heena is the author of the award-winning novel Deceived. She works as the novel critic and the chief editor at a local publishing house in Pune, India. She is an animal lover as well as an animal activist. She loves books, music and wine. Travelling and learning about new cultures is an integral part of her life. She is presently learning Piano and French language. She lives in Pune, India with her beloved husband and 6 cats. View all posts by Heena R. Pardeshi